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Commis Chef

This luxurious establishment, located in a beautiful setting requires an enthusiastic Commis Chef.

This Rosette and Michelin accredited establishment has two catering outlets.

And it is within the busy Michelin rated restaurant that a Commis Chef is required to help in the day to day running of the kitchen.

A team player, the successful candidate will be dedicated and maintain producing cuisine to an extremely high standard.

Experience in a Rosette property is essential.

Your duties will include:

Reporting to the Head Chef
Aiding the Senior Chefs in the day to day running of the kitchen
Up keeping the high standards and consistency that are already in place

Benefits include:
Competitive Salary
Excellent opportunities for career development
Small, stable team

Qualifications/Experience required:
Must have NVQ level 1&2 or equivalent and a full understanding of food safety and hygiene.

Applicants must be well presented and have strong leadership skills.

It is also necessary that all applicants have a stable CV with excellent references.

To apply for this great chef opportunity, please send us your most recent up to date CV to

All Applicants must....................

In line with the requirements of the asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK.

Documented evidence of the eligibility will be required from candidates as part of the recruitment process

PLEASE NOTE : If we haven't contacted you within 72 hours, your application has been unsuccessful on this occasion for this position.

  • Start: ASAP
  • Duration: Permanent
  • Rate: 15000 Per Annum Live In Accommodation Available
  • Location: North Yorkshire, England
  • Type: Permanent
  • Industry: Catering
  • Recruiter: First Contact Chefs Ltd
  • Contact: Murray Chapman
  • Tel: 0114 2458696
  • Email: to view click here
  • Reference: 0019443JM/1
  • Posted: 2017-08-31 23:35:02 -

  • View all Jobs from First Contact Chefs Ltd