Pastry Head Chef

Head Pastry Chef

Package up to QAR 20,000 (5,500 USD) per month

Things to know:

• Signature Chinese / Asian restaurant in Doha, Qatar


• Housing & Transport allowance


• Private medical insurance

Things you will be doing as a Head Pastry Chef:

• Reports to the Executive Chef


• Manage the pastry department.


• Develop the team through leadership and coaching.


• Upholding standards in line with the company specifications


• Create and update the dessert menu.


• Maintain the highest standards


• Continuously improve the menu offerings

You will be a great fit if you have:

• Must have experience in a Michelin-star-standard restaurant


• Preferred experience in Asian Cuisine


• Strong communication skills, both in written and spoken English


• High level of attention to detail


• Team management skills


• Strong planning skills

LEGAL REQUIREMENTS:

Spayse's undertaking is as a recruitment agent in this role and is bound by the requirements requested by our client.