General Manager – Dobbs Ferry, NY – Up to $120k + Bonus

We’re partnering with an innovative and rapidly expanding hospitality group that’s redefining the dine-in entertainment experience across the U.S.

Known for merging elevated cuisine, exceptional service, and immersive environments, this concept delivers more than just a night out—it creates unforgettable moments.

They’re now looking for a passionate and experienced General Manager to lead a high-profile location in Dobbs Ferry, NY, and play a key role in their continued growth.

The Role

The General Manager will oversee day-to-day operations for a high-volume, guest-focused venue.

This is a hands-on leadership role that requires strong operational knowledge, exceptional team management, and a passion for creating memorable experiences.

Key responsibilities include:

• Leading and developing front- and back-of-house teams
• Driving a culture of exceptional guest service
• Overseeing hiring, onboarding, and performance management
• Managing budgets, labor planning, and inventory control
• Ensuring compliance with food safety, cleanliness, and brand standards
• Collaborating with senior leadership on operational improvements and growth opportunities

What We’re Looking For

• 5+ years of hospitality management experience, ideally in dine-in cinema, restaurant, or entertainment venues
• Proven success in leading high-volume teams and operations
• Strong skills in recruiting, training, and motivating teams
• Financial acumen with experience in budgeting, cost control, and reporting
• Ability to lead with energy, integrity, and accountability
• Comfortable working evenings, weekends, and holidays as needed
• Physically able to lift up to 50 lbs and obtain required certifications (e.g., Manager Safe Serve)