Technical Manager

Technical Manager

Exeter
Up to £38,000 DOE

Fantastic opportunity to join an established and growing manufacturer of premium products in a Technical Manager role.

Based near Exeter, this position reports directly to the Technical Director and offers a varied workload split 50% office-based and 50% factory-based.

Key Responsibilities


  • Lead and manage the workload of the Quality Team.
  • Prepare, manage, and follow up on all internal and third-party audits, including BRCGS and customer-specific inspections.
  • Coordinate HACCP program activities when required.
  • Oversee day-to-day management of all Food Safety, Quality, and Compliance aspects.
  • Investigate and respond to customer complaints.
  • Troubleshoot technical and process issues on site.
  • Validate shopfloor processes and machinery implementation.
  • Support production efficiencies from a technical perspective.
  • Provide technical guidance and training to the manufacturing team to build awareness of quality and technical issues.
  • Manage pest control visits and ensure recommendations are implemented.
  • Oversee external calibrations (scales, magnets, X-Ray).
  • Support NPD technical sign-off during first productions.
  • Provide cover for the Technical Director when required.
  • Carry out other technical duties as needed.

Skills & Qualifications


  • Degree in Food Science or related discipline.
  • Proven experience in food manufacturing.
  • Practical experience with BRC accreditation, ISO 9001, and HACCP.
  • Desirable: Experience in internal auditing, customer audits, and handling customer technical queries.
  • Flexible and able to work effectively under pressure.

Key Words

Technical Manager | QA | Quality Assurance | QMS | Quality Systems | Quality Audit | Technical Assistant | Food Science | Quality Supervisor | HACCP | BRC | ISO9001 | Food Manufacturing





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