Sous Chef - Daytime Hours

Sous Chef - Daytime Hours

MLR are currently seeking an experienced Sous Chef to join a much loved and highly regarded Event Venue in Louth.

In this role, you will be responsible for assisting in the daily operations of this busy kitchen, while leading a committed brigade to ensure the kitchen produces dishes to the highest culinary standard.

This will suit someone who is organised and strategic in approach, with the ability to succeed in a busy environment.

The personality for this challenge is motivated, passionate and a great leader.

This role also offers an excellent work life balance for the right candidate.

For more information, please apply through the link below.