Job Title: Sous Chef 

Location: Dubai, United Arab Emirates 

Package: 14,000 AED per month, plus service charge

I'm currently supporting an amazing hospitality group, in Dubai, who are looking for an extremely talented Sous Chef to join one of their newest projects based in the heart of Downtown, Dubai. 

This will be a large and diverse operation with restaurant & bar concepts, and we need an amazing Sous Chef to come in to set-up, open and help head up this awesome venue.

This will be an all-day dining, high-end brasserie-esque concept. 

Our ideal candidate will be someone who has worked in the luxury lifestyle environments - high volume, high revenue turnover, independent restaurants with new opening experience too.

We're ideally looking for those who specialise, and have a wealth of knowledge, within French & Levantine cuisine. 

Strong international experience is preferred, ideally to have worked in International food hubs around the world.

Opening experience in the Middle East is beneficial.

We are looking for someone with a great personality, with high energy & a sense of humour.