QSR Owner/Operator – Upstate New York - Multiple Locations - 

Our client is a hospilaity group known for revitalizing underperforming venues, they are on the hunt for a hands-on manager who isn't afraid of hard work. 

If you are looking to kickstart your career or just looking to become your own boss then this role is for you! They are looking for someone who has has experience managing teams in a quick service restaurant who is willing to go the extra mile and is ready to take charge of their own operation. This is a day-to-day, leadership role where you manage operations at a location that offers multiple food brands with a small, fast-moving team. 

Base Salary: $65,000/year

Top performers: $300,000+/year 

What we are looking for..

• Proven experience in QSR or fast-casual restaurant management
• Results-driven - motivated by performance-based rewards and growth opportunities
• Strong understanding of restaurant financials,including P&L management, budgeting, and cost control.
• Hands-on experience with hiring, training, and building teams from the ground up.
• Willingness to put in the time and effort required to turn around or build up a location.

 If you are keen to discuss the details further, please apply today!

Due to the volume of application, we may not be able to provide feedback to all applicants.

If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.

Nevertheless, feel free to reach out!