
Vice President Food & Beverage
VP of Food and Beverage – Raleigh, NC
Our client, a large hospitality group with 20+ units ranging for casual to upscale restaurants across the east coast, is seeking a VP of Food & Beverage to join their head office in Raleigh.
This role requires travel to concepts across North Carolina, with out of state concept visits as well.
This is an exciting opportunity for a dynamic F&B leader to shape strategy, drive innovation, and oversee operations at a multi-concept level.
The VP of Food & Beverage will lead all food and beverage operations across all restaurants concepts, making sure every concept delivers amazing quality, service, and consistency.
Reporting to the CEO, they’ll drive strategy, support multi-unit teams, and roll out new programs that boost both guest experience and business results.
What they are looking for:
- Proven experience in a similar role, with multi-unit, full-service oversight
- Strong food and beverage knowledge, including menu and cost control
- Experience leading and mentoring large, diverse teams
- Solid financial skills with P&L and budgeting expertise
- Strategic thinker able to drive consistency and innovation
- Proven record of launching menus, beverage programs, and promotions
- Flexible to travel across NC and out of state
If you are keen to discuss the details further, please apply today or send your cv to Cassidy at COREcruitment dot com
Due to the volume of application, we may not be able to provide feedback to all applicants.
If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.
Nevertheless, feel free to reach out!
- Rate: Negotiable
- Location: Raleigh, North Carolina, United States
- Type: Permanent
- Industry: Catering
- Recruiter: COREcruitment
- Tel: 000
- Email: to view click here
- Reference: CM999953100
- Posted: 2025-09-24 20:59:10 -
- View all Jobs from COREcruitment
More Jobs from COREcruitment
- General Manager - New Opening - QSR Business - £35,000
- General Manager - Premium Restaurant Group
- Reception Manager - Prestigious Hospitality Group
- Reception Manager
- Directeur(trice) du Spa et Wellness (H/F)
- Assistant Restaurant Manager - Cyprus (H/F)
- LOBBY LOUNGE MANAGER - Luxury Hotel CYPRUS
- Chef Executif / Cluster Chef - Agadir, Morocco
- Assistant Executive Housekeeper - 5* Resort - Cyprus
- Assistant Executive Housekeeper - 5* Resort - Cyprus
- Chef Concierge - Cyprus
- Directeur d'exploitation - Hôtellerie de Luxe - Bordeaux (H/F)
- Superviseur Réception d'Entreprise - Société Premium (H/F)
- Responsable gestion de stocks et planification de la demande (H/F)
- Revenue Manager, Hotel, East London, 50-55k
- Assistant General Manager - Premium Restaurant Group
- Maintenance Technician | €2,500 per month | Amsterdam
- Sous Chef - Day Time Hours
- ? Managing Partner - Brand-New Pubs | Northampton ?
- Finance Officer