Chef de Cuisine – New York - Up to $125k 

Location: New York, Midtown

Salary: $120,000 - $125,000 DOE + Bonus + Benefits!

My Client is a reputable Hospitality brand who are opening a brand-new location in Midtown.

They value personality and drive in their staff members and push people to achieve their highest potential.

They are looking for a talented CDC to spearhead this new opening and lead a team to success! This individual will need extensive knowledge in Mediterranean Cuisine, strong leadership skills and can manage a fast-paced kitchen environment. 

Responsibilities:

• Oversee the day to day running of the Kitchen
• Train and mentor staff
• Ensure service standards are always upheld
• Ensure Health and Safety standards are always maintained, taking corrective action as necessary

Ideal candidate:

• Minimum 3 years experience in a managerial Kitchen position 
• Experience within an upscale/fine-dining environment
• Have a positive attitude and great leadership qualities
• Have a flexible working schedule

Are you the CDC I am looking for? Send me your resume today!

If you are keen to discuss the details further, please apply today or send your cv to Leigh at COREcruitment dot com - leigh@corecruitment.com

Due to the volume of application, we may not be able to provide feedback to all applicants.

If you haven’t heard from us within 2 weeks, please consider your application unsuccessful.

Nevertheless, feel free to reach out!